We talked about canned food.

Natsuki
 She talked about canned crab. Because I rarely eat the canned crab, I wanted to eat. Her good point was contents. Her contents had a lot.


Shion
 She talked about Surstromming. The surstromming has smelly 6 times of the Kusaya. The surstromming continues fermenting in a can. Her good point was contents having been interesting.


Maria
 She talked about canned mackerel. She talked that  canned food has kinds more than 1500. The canned mackerel is healty and is easy to get thinner.


Megumi
 She talked about canned tuna. I knew that there were a solid and a flake to the canned tuna. Her good point was having used the photograph.


Eri
 She talked about canned oiled sardines. The oiled sardines is just right for tidbits of the liquor.Her good point was contents. Her contenta was very interesting,and plain.


Hikari
 She talked about canned Saury. She talked about a dish of the canned saury. Anything all looked delicious. Her good point was having used the photograph.

Our topic was "If I become rich, what I want to eat".

Yurie
 She wants to eat Matsusaka beef and Bizinnhime. Bizinnhime's price is 50000yen. It is so expensive. She showed us a photograph. It was the good point of her.

Yuri
 She wants to eat Pudding of the bright golden yellow and Agri gelato. I knew these tow for the first time. She made a gesture better. It was the good point of her.

Yurina
 She wants to eat Lobster, Solar egg and Godiva. Solar egg's sugar content 15 degrees.  Godiva is the chocolate which is famous worldwide. Her sentence was compiled very clearly. It was the good point of her.

Risa
 She wants to eat Three major japanese beef. It consists of Kobe beef, Matsusaka beef and Oomi beef. Iwant to eat it too.She examined about Three major japanese beef well. It was the good point of her.

Zyuri
 She wants to eat Bizinnhime. It is the high-quality strawberry which someone makes trial and error for 13years, and was made. It was easy to hear her pronunciation fantastically.

Aiko
 She wants to eat Apple pie. The apple pie is the huge size that 2m in diameter makes. She showed us a photograph. It was the good point of her.

Shion
 She wants to eat French food course. I thought that the French food that she said looked delicious all.
She showed us a photograph which understood that the french food was very high-quality. It was the good point of her.

Sayaka
 She wants to eat Apple pie. She introduced the "The tree of apple". There is it in Shinshigai of Kumamoto.I went at once, The apple pie was very delicious. She showed us a photograph which seems to be delisious. It was the good point of her.

Our food topic was Season food of Winter.

Natsuki Tomeno
She talked about Tomato Nabe. To hear her presentation, I wanted to eat a tomato Nabe. Her good point did many gesture.

Fumika Nakashima
She talked about Oden. She told us about Oden's menu ranking. The popular Oden's menu was a Japanese radish , an egg. Her good point was using a photograph and having a loud voice.

Juri Kawasaki
She talked about Sweet potato. I understood that the Sweet potato cleaned skin.Her good point was Pronunciation was very good.

Ikumi Hadano
She talked about Spinach. I understood the spinach was a green vegetable. Her good point was presentation's speed was just good.

Momoko Nakashioya
 She talked about difference between Oshiruko and Zenzai. Strained been jam is Oshiruko and Bean jam containing whole beans is Zenzai. Her good point did many gesture.

Ayano Zyuukurogi
She talked about Spinach.　I understood　Winter is included a lot VitaminC 3 times from summer.
Her good point was good voice and presentation' contents was good.

Yuuki Nakayama
She talked about Strawberry. The strawberry is good for health and includes Anthozyan and VitaminC. Her good point was Presentation's speed was just nice.

Mayu Sugimoto
She talked about Pumpkin. She explained various types of pumpkins. Her good point was using photograph and large voice.

Our food topic was temple foods.

Saori Tanaka
She talked about Kagawa's temple foods. For example, Sanukiudon and Wasanbon.
She was gathering it up briefly.Her sentence was very nice.

Yurina Syukuwa
She talked about Tokusima's temple foods.For example, Odenbu,Kokerazusi,Dekomawashi and Yubeshi.She used many pictures. So,I understanded about Dekomawashi. Odenbu was eaten in New Year holidays. Her announcement method was great.

Maria Iba.
She talked about Kyoto's temple foods.    For  example,Imobou,Kyoutukemono,Kentinziru,Namayatsuhashi and Nattoumochi.
She used pictures and Her voice was large, so I understanded very well.

Miho Sagata
She talked about Sendai's temple foods"Gyuutan". She talked Gyuutan's history. In old days the Gyuutan did not spread out. She researched in detail about history.Her sentence was good.

Yuuki Nakayama
She talked about Osaka's temple foods. For exaple,Takoyaki and Okonomiyaki. She talked about difference of the source. She researched how to make okonomiyaki. Her announcement speed was very good.

Sumire Yamamoto
She talked about Okinawa's temple foods. For example Goyachample and Sokisoba. She talked Okinawa comes under an influence from China. Her sentence was very plain and her voice was just right.

Haruki Kashimori
He talked about Kagoshima's temple foods. For example, Imonotenpura and Kurobuta. I understand it thanks to his announcement about Kagoshima's temple foods.

My group's topic was prefecture's food.

Maria
content:Ushibuka's food about Bakudan and Kamaboko
good point:Her voice was big and she use pictures, so I understand very well.

Mayumi
content:Koube's food about Koube beef and Koube pudding
good point:She told us in detail about Mozaiku.

Yuri
content:Kumamoto's food about Basashi and Karashirenkon.
good point:Her speach was very descriptive and impressive.

Hikari
content:Miyazaki's food about Chicken nanban and Mango
good point:She talkedabout Chicken nanban history,so I was interested in it.

Ayaka
content:Fukuoka's food about Hakataramen.
good point:She researched in detail about Hakata's ramen.

Momoko
content:Fukuoka's food about Toorimon and  Menbei.
good point:It was good that she told us to explain clearly.

Yuria
content:Kumamoto's food about Zindaiko and Musyagaeshi.
good point:Her speach was very descriptive , so I understand.

Natsumi
content:Kumamoto's food about Karashirenkon.
good point:Her speach was very interesting, so I was interested in it.

My group's topic was ''Foreign ideas about japanese food''.

Ayame
 content : Foreigners like Wagashi. But, some foreigners don't like Azuki.
 good point  : Her sentence was very good.

Ai
 content : Foreiners never eat Fugu. Because they image poison.
 good point : She was clealy summerized.

Maya
 content :　Gyudon . Japanese beaf is very cheap.
 good point : She used print , so I understanded very easy. Her pronounce was good.

Mizuho
 content : Recently, many foreigners like rice bowl.
 good point : She research her topic, so I understanded.

Fumika
 content : Foreigners don't like raw fish.
 good point : She summerized clearly,so I understanded.

Sapori
 content : Foreigners miso soup include shrimp, mashroom,lemon,and tomato.
 good point : She used print,so I understanded easily. Her sentence was good.

Hikari
 content : Seasoned  meat cuisine.
 good point : She researched very detail content. Her speach was very good.

Hello

My name is Natsumi Matsuda.
I'm from Nagasaki.